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TRB has been hard at work testing some “lighter” recipes to start off the New Year…more on that to come later this week. In the meantime, here’s a post from Laura (aka “Jackie” of Style, She Wrote.), who shares a delightful new take on French Toast as she endeavors to fulfill her resolution to become… more »
S’mores Pudding Pie (Image courtesy of Devin Alexander) If you’re like me, you’re on Day 3 of your top New Year’s Resolution to start eating right and working out. And, if you’re really like me, by Day 4, you’ll have moved on to the resolution that made second place. (Kidding!) Seriously, eating right and maintaining… more »
I’ve said it before and I’ll say it again: There are some desserts I’m just too intimidated to make either because of the time commitment or level of skill involved. Topping my list are: Lemon Meringue Pie Struffoli Anything that requires yeast Tri-Color Cookies You’ll notice that the last one is crossed out. (Trust me,… more »
The Rescue Baker (TRB) began on a Saturday afternoon in 2009, when I received a panicked call from my youngest sister. She baked a cake for her (now) husband’s birthday, and 20 minutes before he arrived to pick her up for a family celebration, she discovered more...
