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As faithful readers know, TRB has been on a “quest” of sorts lately for recipes that not only taste good, but are good for you too. While recently flipping through Martha Stewart’s Cookies book (arguably, the “bible” of cookie baking), TRB stumbled upon the perfect “light” recipe: Pistachio Lemon Drops. Gooey, yet crunchy, these cookies make… more »
Having a bowl of Kashi for breakfast is a great way to start the day. But, then there are times when you just want something with a little more comfort-laden “oomph” — a muffin, a scone or (gasp!) even a donut. This Sunday was one of those days for TRB. Sticking to her 2011 resolution… more »
Here comes a confession – are you ready? Even TRB is intimidated to bake certain sweet treats. Among the most frightening? A beloved favorite: Red Velvet Cake. While attending the fabulous Bella In You magazine launch party at The Vanderbilt in Staten Island last week, TRB had the amazing good fortune to meet Vincent Buzzetta,… more »
The Rescue Baker (TRB) began on a Saturday afternoon in 2009, when I received a panicked call from my youngest sister. She baked a cake for her (now) husband’s birthday, and 20 minutes before he arrived to pick her up for a family celebration, she discovered more...
