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Well, now that Thanksgiving is over and just about all of the leftovers are gone, TRB finally has a chance to sit down and share a recipe for some of the most delicious corn bread she’s sampled in a while (and, no, it’s not just because she made it!) If you keep up with The… more »
“Dear TRB, I need a cheesecake recipe that will prevent the cake from cracking in the oven. Every time I make a cheesecake, it comes out with that same awful crack somewhere. Can you help? Or — can you give me a whole new recipe altogether? Thanks, Cracking Up Over Cheesecake” Well, Cracking Up, you… more »
TRB happened to be on her weekly trip to Stop & Shop when the call came in… I am about to make a cake, but the recipe calls for cake flour. Of course, I do not have any at home and the store is out. What should I do? Can I use all purpose flour… more »
The Rescue Baker (TRB) began on a Saturday afternoon in 2009, when I received a panicked call from my youngest sister. She baked a cake for her (now) husband’s birthday, and 20 minutes before he arrived to pick her up for a family celebration, she discovered more...
